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Fresh SNAC: Student Nutrition Access Center's New Remodel Improves Services for Students
USU's Student Nutrition Access Center (SNAC) went through an overhaul over the summer, including new tables, fridges,…
NUTRITION
3549
Utah State University Now Offering Dietitian and Nutrition Services Through the Sorenson Center
Rachel Rood, who is both a registered and certified dietitian, collaborates with clients to develop a treatment plan…
1590
Ask an Expert - Tips for National Family Meals Month
Are you among the minority of American families who eat at least one meal together every day?
3708
NIH Funds USU Researchers' Work on Fathers' Nutrition and Children's Health
Research on nutrition affecting the health of offspring has mainly focused on mothers.
3118
Dietetics Student Honored by the Utah Academy of Nutrition and Dietetics
Amria Farnsworth, a recent graduate of Utah State University's Department of Nutrition, Dietetics and Food Sciences,…
2158
Dietetics Faculty win Regional Awards
The awards recognize the teaching, mentoring and leadership activities of faculty in educational programs accredited…
3134
New Funding Boosts SNAC's Capacity
The full-time Food Security Coordinator will work with SNAC's student leaders to lead the center to fight food…
2396
Ask an Expert - Corned Beef and Cabbage Not Just for March Meals
Corned beef and cabbage, Ireland and leprechauns - all part of the St. Patrick's Day celebration, right?
2302
USU Extension Releases Marketing Guide to Encourage SNAP Shoppers at Farmers Markets
The goal of promoting farmers markets to low-income and SNAP-eligible individuals is to increase fruit and vegetable…
3706
Research Suggests Potential for Growth in Utah's Beef Industry
Researchers conclude that there is growth potential for Utah beef processing and sales, and that Utahns desire local…
3442
Farmers Feeding Utah Partners to Help Salt Lake Elementary Schools
The need for food assistance in Utah has increased by 300 percent during the past year. This creates an abundance of…
2285
Healthy Eating for a Happy Holiday
The average American consumed about 4,500 calories on Thanksgiving Day when taking into consideration pre-meal…