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USU Student Food Pantry Welcomes New Program Coordinator
The student food pantry on Utah State University's Logan campus recently welcomed Jonathon Walters as the program's…
NUTRITION
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Aggie Ice Cream Celebrates Grand Opening of Its Second Store in Logan
The makers of Aggie Ice Cream are announcing the grand opening of a second store location at Blue Square.
2663
USU's Student Nutrition Access Center Gains New Oversight, Opportunities
SNAC will soon be under new oversight, and while the change won't affect services , it will open up new possibilities…
1739
USU Dietitian Elected to Leadership Role in the Academy of Nutrition and Dietetics
Lacie Peterson was recently elected West Coast regional director for the Nutrition and Dietetic Educators and…
2312
Aggie Alumnus Profile: Ram Chaudhari's Quest for Learning Brings Global Success
At the age of 9, future Utah State University alumnus Ramjibhai Chaudhari left his remote Indian village north of…
1905
Snacking Students: USU Nutrition, Dietetics, and Food Sciences Students Host Healthy Food Demo
USU's Nutrition, Dietetics, and Food Sciences (NDFS) students are helping their fellow Aggies find the balance…
1706
Ask an Expert — Make Family Meals a Priority in September & Keep the Habit
Why all the fuss about sitting down together for a family meal every day? The benefits are numerous.
4193
USU Master of Public Health Student Helps Colombian Women Through Healthy Food
Anna Cheal created a six-month menu based on traditional Colombian recipes and local garden produce.
2873
Aubreyona Migliori a Finalist for the American Society for Nutrition's Emerging Leaders Award
Utah State University student Aubreyona Migliori has been named a finalist in for a national nutritional science award.
2577
Ask an Expert — Tips to Help Navigate the Infant Formula Shortage
Few things cause more stress for parents than the fear of not being able to provide for their child's needs.
4242
Ask an Expert - Cranberries: A Healthy Holiday Choice
The health benefits of cranberries, combined with their unique taste, versatility and ease of use, make them a wise…
2187
EFNEP: A Great Place to Be a 'Foodie' and Full Professor
Program director Paula Scott receives promotion